Wine pairings for hawker: laksa

The Dish: Laksa
A Peranakan dish which has a creamy coconut based curry noodle soup, filled with dried shrimp, cockles and prawns. Singapore's variation of this dish, known as Katong Laksa, sees the thick rice noodles cut into shorter lengths, perfect for eating with just a spoon.

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$40
Origin: Rhone
Grape: Viognier

An off-dry, light-bodied wine perfumed with a touch of citrus zest, bursting with the flavours of plump nectarines and pear, closing with hints of honey.

$35
Origin: Mosel
Grape: Riesling
This silky wine buzzes with the acidity of lemons and orange segments, accompanied by green
herbs such as thyme and rosemary, with a lingering zesty finish.