Eat well for breakfast, lunch and dinner!

The use of extra virgin olive oil, sea salt, natural flavours and made-from-scratch sauces are key reasons to visit Eggs & Berries. The egg-centric cafe has also launched new dishes such as crab salad with a refreshing yuzu dressing ($10.90), Omega-3-rich pink salmon fillet ($17.90), and a juicy basil & prosciutto di Parma omelette ($13.90). #01-37/38 Changi City Point, 5 Changi Business Park Central 1. Tel: 6636 4212; and #02-06 Westgate, 3 Gateway Drive. Tel: 6465 9189

 

Get trim with Lean Bento, joining the stable of healthy CBD eats. Tuck into your below-500kcal meal at the 24-seater counter–guilt-free. Go high-protein with parmesan chicken ($11.90), low-carb with Japanese shirataki yam noodles in laksa gravy ($13.90), and low-calorie with salt-grilled salmon ($13.90). Meats are from Halal-certified outlets and veggies are from vendors selling organically-grown or non-GMO produce. Mon-Fri 8am-5.30pm. #02-02 The Arcade, 11 Collyer Quay

 

Crown Bakery & Café has opened in Bukit Timah’s Crown Centre. Each European-style creation is made with top-notch ingredients (French butter, Hokkaido Kitanokaori flour, German sourdough etc) sans artificial preservatives or chemical improvers. Try the signature Crown Bread ($12.80, limited to 18 pcs daily) in red wine fig and Hainanese chicken bread ($4.50). #01-03, 557 Bukit Timah Road. Tel: 6463 3066

 

We’re shaking our way to a nutritious (and tasty) lunch with DoSiRak‘s aptly-named lunch boxes (its name literally means that in Korean). Paper takeaway tubs are filled with rice (upgrade to whole grain rice/noodles at $1), sous vide meat, veggies and topped with piquant gochujang–all below 500 calories ($7.90-$9.90). The fun’s in the mixing! Founded by half-Korean brothers, each
meal is based on a time-tested family recipe, and brown sugar is used instead of corn syrup in the sauce. Mon-Fri 11.30am-6pm. #01-02 China Square Central, 18 Cross Street. Tel: 6536 6034

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