We tried F.EAST’s new Hainanese Chicken Rice and Singapore Laksa flavoured potato chips and this is what we thought.
Heritage food such as Peranakan cuisine is all the craze in Singapore, but have you ever had a lavender sugee cupcake? The BiTES team tried one during popular homegrown brand The Marmalade Pantry’s new menu launch at Oasia Hotel Downtown….
Penang’s always been famous for their hawker fare but Michelin-star chef Teppei Yamashita of Singapore’s Teppei Syokudo and Man Man Japanese Unagi restaurant entering the Malaysian food scene at former sawmill, The Saw Emporium. Refurbished by The Steamship Merchants, this…