We go behind the scenes to find out the highlights and challenges of the latest F&B openings.
The night is still young and so are you – hit these hotspots for free-flow party juice to to last you through the night. By Jolene Saw
Pizza and pasta come to mind when one talks about Italian cuisine, but the rich culinary hertiage dating back 1000 years (and more) has so much to offer. Join us as we go on a delizioso journey through the riveria right at our doorstep.
New Openings G Bar and Grill G Bar and Grill‘s affordable selection of grilled meats and huge portions is sure to win you over. Helmed by a former chef of CUT by Wolfgang Puck, the mouthwatering options include the Pork…
From traditional dishes to Halal international delights and fresh seafood, these buffets are truly fit for the festive season. Chilli crab ice cream anyone?